Welcome to Pierre Masperos

“ Exquisite casual dining in a famous 1700’s building”

Historically significant, this contemporary infusion of Cajun-Creole Cuisine has such delectable food and friendly staff. Chefs work their magic daily creating favorites like Pasta Maque-Choux and blackened redfish you are sure to love.

Come enjoy a savory feast!

Event Planning Services

Need to host a special event with menu selections as appetizing as ours? Let our chef selections for our party menus impress you and your guests in any of our exclusive balcony private party rooms located at our other French Quarter locations.

For more information call Desiree at 504-655-1806.

On the Menu

Blackened Shrimp Jambalaya - A traditional New Orleans rice dish seasoned with Andouille sausage and chicken tossed in a Cajun tomato sauce topped with jumbo blackened shrimp...

Bread Pudding - Our home made version of a warm New Orleans classic dessert soaked over night and loaded with peaches and raisins topped with white chocolate creme a...